Looking Back – A Race Review of The Chicago Marathon

I registered for the 2017 Chicago Marathon on a post-race high following the 2016 Philadelphia Marathon. My summer spent ironman training more than prepared me to take on 26.2 miles in Philly, despite not doing a ton of training in between the October 1st triathlon and the November 20th race date. Nearly two months of squashing my sorrows in food and beer after a disappointing race experience (more about that here) had me weighing about 15 pounds heavier than my normal weight, and not in the “look how much muscle mass I gained”-way. Yet I surprised myself by running a 3:24:33 — my second-best marathon time (second to a 3:21:16 in the 2014 New York Marathon).

A few days after returning from Philly (or, more likely, the next day) a friend told me he planned to use his qualifying time in Philadelphia to enter the Chicago Marathon. I decided to join him, and, in my post-race stupor, was excited to work for an ambitious goal: a PR.

Unfortunately, a few weeks later — and most likely due to those 15 pounds — I found myself diagnosed with a stress fracture in my foot, and unable to run for more for than two months. I had to reevaluate my life, and later, my running goals. I decided not to run the Boston Marathon in April, and declared that my goal for Chicago would simply to be to finish pain-free.

The good news is, I succeeded! Here’s how it all went down:

THE TRIP

I’ve run 12 marathons, but the only other race I’ve had to get on an airplane for was my very first marathon, the Nashville Country Music Marathon in April of 2012. I remember that trip being full of anticipation — my friends and I were giggling nervously and filled with genuine excitement to explore Nashville. In retrospect, I should have been more excited than I was for my trip to Chicago. I honestly think that after a winter of injuries (my friends experienced their fair share of injuries as well), a summer spent focusing on a difficult calculus class, and the complexities of coordinating accommodations for eight people, I wasn’t feeling the ‘journey’ at all, but rather just wanted to arrive at my destination unscathed.

The good news: flying out of Newark was seamless and easy; NJ Transit got us to the airport for $13, we got through security in a breeze, there were delicious margaritas and beers at the terminal restaurant, and I got to sit with my friends for the duration of the flight.

THE EXPO

Screen Shot 2017-10-16 at 9.45.16 AM Continue reading “Looking Back – A Race Review of The Chicago Marathon”

The Runner Diaries — Elizabeth Carey

Welcome to The Runner Diaries, where we’re sharing a behind-the-scenes look into a week of training with runners of varying ages, paces and GPS coordinates. Get The Runner Diaries delivered to your inbox, here.

This week, we have 33-year-old Elizabeth Carey, a public relations guru and runner who just recently relocated to Seattle, Washington. The former Division I athlete and post-collegiate sub-elite is currently figuring out the best way to juggle her full-time job (and side gigs) with her new status as an age grouper and recreational runner, all while training for ultra marathons in the process.

THE RUNDOWN
Name: Elizabeth Carey
Location: Seattle, Washington
Age: 33
Training for: Trail and ultra races—including Backcountry Rise
Training plan: About eight months ago, I hired coach David Roche, whose, “Some Work All Play” philosophy and Trail Runner columns about training appealed to me. Although I have been a professional coach and worked with a range of athletes, I cannot coach myself.
Part of any running communities, clubs or training programs? Oiselle Volée, SWAP Team
How long you’ve been a “runner:” Since joining the high school track team in the spring 1999.
Weekly mileage: 35-55 (ish)

RUNNER’S STATEMENT

Running is my lifeblood. It’s a constant, evolving presence in my life—one that introduced me to  confidence, health, my best friends, a career, heartbreak, and hope. It’s become more ritual than routine—a daily spiritual practice, an exercise in self awareness, a river I revisit.

As a former Division I athlete and post-collegiate sub-elite, I’ve struggled with my identity as a current age-grouper and recreational yogger. This is a privileged, superfluous perspective. I cannot forget that running and racing is a gift. So I continue to chase both fitness and the confidence to compete wire-to-wire. With a focus on feel and flow, I’m exploring new trails and distances, ignoring splits.

Sunday | Day One

9:30 a.m. — Wake up to the sound of laughter and kids running down a hall. My husband and I stayed with friends after going to a season opener football game at the University of Oregon. The kids aren’t ours, but they are cute. We get up and hang with the family.

10 a.m. — Smoke from nearby wildfires is so dense I wonder if I should run the 8 miles that’s slated. I’ve run through this summer’s unprecedented smoke all over the Pacific Northwest, but this is the worst I’ve seen, and I can feel a burning taste at the back of my throat even as we just sit around. I’ve got a headache (half hangover, half need-a-coffee) anyway, so email my coach to see if I can swap today’s run for tomorrow’s rest day. Continue reading “The Runner Diaries — Elizabeth Carey”

The Runner Diaries — Corey Bellemore

Inspired by Refinery29’s Money Diaries and The Cut’s Sex Diaries, welcome to The Runner Diaries, where we’re sharing a behind-the-scenes look into a week of training with runners of varying ages, paces and GPS coordinates. Get The Runner Diaries delivered to your inbox, here.

This week, we have Corey Bellemore of Ontario, Canada. The accomplished track athlete holds the current Beer Mile World Record (4:34:35), and is training for the 2020 Olympics.

The Run Down

Name: Corey Bellemore
Age: 22
Location: Tecumseh, Ontario, Canada
Training for: 2020 Olympics for Track & Field

Runner’s Statement

My goals are to continue to train hard, enjoy the traveling aspect of the sport and keep progressing. This sport is unforgiving if you don’t put into it what you want out of it. You have to be relentless, consistent and constantly motivated. 
The Beer Mile is something aside from track that I will participate in if it doesn’t affect my training. Winning prize money at those events also help my ability to travel to certain meets throughout the year, or attend specific training camps. 

Continue reading “The Runner Diaries — Corey Bellemore”

The Runner Diaries — Katelynn Wagner

Inspired by Refinery29’s Money Diaries and The Cut’s Sex Diaries, welcome to The Runner Diaries, where we’re sharing a behind-the-scenes look into a week of training with runners of varying ages, paces and GPS coordinates.

This week, we have 24-year-old Katelynn Wagner of Ithaca, New York — a plant-based trail and ultra runner who is training for the Finger Lakes Fifties 50 miler.

The Rundown:

Name: Katelynn Wagner
Location: Ithaca, NY
Age: 24 years old
Occupation: Molecular Biology & Genetics at Cornell University
Goal Race: Finger Lakes Fifties 50 Miler on July 1, & Cat’s Tail Trail Marathon (also pacing a friend at the Leadville 100 mile race)
Training Plan: Very loosely following a schedule of long runs that I made, and letting my body determine the mid-week miles.
Running communities & clubs: I am a member of Janji Corps and an ambassador for Trail Sisters
How long have you been a runner? I ran XC in high school but a 10k was as far as it went, until I had my daughter in 2013. I signed up for my first half marathon to try to shake the “baby weight.” Then signed up for a trail 30k and couldn’t get enough!
Why do you eat a plant based diet? I chose a vegetarian diet shortly after having my daughter in 2013. I chose this equally for both health and ethical reasons. I had always thought of making the next step to a vegan diet but had never been able to make it stick. Then after reading Eat & Run by Scott Jurek and Thrive by Brendan Brazier I decided to make the transition. It is certainly more work, but well worth it. My performance has increased significantly and my recovery time has plummeted. I can’t say that I am super strict. Eating out (which we don’t do often) can be a challenge. And the thought of sending someone a list of ingredients they can and can’t cook with when they’ve invited me over for dinner always seemed too rude to even think of. So in those circumstances, as long as it is vegetarian I am happy to eat it. But when I cook for myself it is vegan, and I can tell the difference in my health and performance. Continue reading “The Runner Diaries — Katelynn Wagner”

The Runner Diaries — Lorna Chaulet

Inspired by Refinery29’s Money Diaries and The Cut’s Sex Diaries, welcome to The Runner Diaries, where we’re sharing a behind-the-scenes look into a week of training with runners of varying ages, paces and GPS coordinates.

This week, we have Lorna Chaulet, a 25-year-old from Boston, Massachusetts. Despite Chaulet’s claim that she is anything BUT a runner, below, she documents her week running back-to-back marathons in Paris and Boston.

The RUN DOWN:

Name: Lorna Chaulet
Location: Boston, Mass
Age: 25
Training For: Paris & Boston Marathons
Occupation: Marketing at Reebok
Goal race? Paris Marathon
Following a training plan? No
Part of any running communities, clubs or training programs? I’m a member of Janji Corps
How long you’ve been ‘a runner:’ 2016
Goal weekly mileage: One long run per week Continue reading “The Runner Diaries — Lorna Chaulet”

The Runner Diaries — Christopher Baker

Inspired by Refinery29’s Money Diaries and The Cut’s Sex Diaries, welcome to The Runner Diaries, where we’re sharing a behind-the-scenes look into a week of training with runners of varying ages, paces and GPS coordinates.

This week, we have Christopher Baker of New York’s Upper East Side. Baker is an artist, endurance sport coach, and active member of running and triathlon community The Battalion. Below, he documents his training to achieve an aggressive goal of qualifying for the 2018 Boston Marathon (“BQ-ing”) in the upcoming New Jersey Marathon, and a trip to the northeast to spectate and cheer at the Boston Marathon on Marathon Monday.

The Run Down

Name: Christopher Baker
Location: Upper East Side of NYC
Age: 39
Training For: New Jersey Marathon on April 30, and Ironman Chattanooga on September 24
Occupation: Artist
Goal: BQ (under 3 hours, 10 minutes) at the NJ Marathon
Training Plan? Yes, I personally designed it. It is an aggressive 6-week plan due to when I decided I wanted a BQ attempt, and when the race fell. I run 20 to 25 miles a week on average when not training for a race, so I already had a solid base to start.
Part of any running clubs? I am part of The Battalion, a local running/triathlon team.
How long have you been a runner? I have been running for 9 years.
Goal weekly mileage? My goal mileage this week is 30-40 miles. Continue reading “The Runner Diaries — Christopher Baker”

The Runner Diaries — Morgan Sjogren

Inspired by Refinery29’s Money Diaries and The Cut’s Sex Diaries, welcome to The Runner Diaries, a behind-the-scenes look into a week of training with runners of varying ages and abilities. We’re asking runners of every level, genre and distance (road vs. trail, endurance vs. speedsters, hobby joggers vs. elites) to share their workouts, training runs and nutritional choices during a seven-day period to get a glimpse into the inner struggles and tribulations of what it means to be a runner.

This week, we have 30-year-old Morgan “Mo” Sjogren of Northern Arizona, a digital nomad, competitive trail runner and full-time running bum who is currently training for the U.S. Mountain Running Championships this June.

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THE RUNDOWN:

Name: Morgan “Mo” Gonzalez
Location: Currently on the road living the Jeep-sy life (literally!), or on a ranch in Northern Arizona
Age: 30
Training For: Trail and Mountain Races + Random Adventures!
Goal race? U.S. Mountain Running Championships in June, some low key trail races this spring and a Peruvian Running Adventure in May!
Following a training plan? No, just a basic knowledge of how a standard training week should be structured/previous experience/learning as I go.
How long you’ve been ‘a runner: I asked my Mom to run a cross-country race with me when I was nine.
Goal weekly mileage: I don’t worry about this much, but right now 45-60 miles per week + some hiking.

Runner’s Statement:

Last fall I started trail running and fell in love. I went on some big running adventures (like running across the Sierras and back, and running the Tour Du Mt. Blanc). I started racing on the trails and placed 6th and 10th at the U.S. Trail Half and Marathon Championships. After focusing on the track for my entire career I’m excited to get dirty this year and explore all that trail and mountain racing has to offer. Not to mention, any awesome running adventures or travel opportunities that present themselves. I’m currently bouncing around the southwest dirtbag-style, and checking out tons of new trails!

I work remotely and take full advantage of this in my running bum/Jeepsy lifestyle. It allows me to explore so many new places on two feet, meet and connect with beautiful and diverse people and ultimately gives me a lot of inspiration for the work I do (I think much clearer outside than at a desk). This week, I took a road trip to Bear’s Ears National Monument for a story I am writing for REI Trail Run Project and enjoyed some amazing training runs along the way. Continue reading “The Runner Diaries — Morgan Sjogren”

The Runner Diaries — Gordon Wright

Inspired by Refinery29’s Money Diaries and The Cut’s Sex Diaries, welcome to The Runner Diaries, a behind-the-scenes look into a week of training with runners of varying ages and abilities. We’re asking runners of every level, genre and distance (road vs. trail, endurance vs. speedsters, hobby joggers vs. elites) to share their workouts, training runs and nutritional choices during a seven-day period to get a glimpse into the inner struggles and tribulations of what it means to be a runner. Get The Runner Diaries delivered straight to your inbox every week by clicking here.

This week, we have 52-year-old Gordon Wright from Marin County, California — a business owner, adventure racer and triathlete whose colossal competitive drive serves as his motivation to train for a 50k trail race.

gordon-wright-outsidepr

The Run Down:

Name: Gordon Wright

Location: Marin County, California
Age: 52
Training For: The North Face Endurance Challenge 50k at Bear Mountain on May 13
Goal? Finish // Stretch goal: 8 hours
Weeks until goal race: 12
Following a training plan? No
How long you’ve been ‘a runner:’ Since 1995 — the last time I ever held a “real” job.
Goal mileage per week/month: 20-25 miles per week in month one; 25-30 in month two; and 35-40 per week at the end of April before tapering a bit

Runner’s Statement:  

I’ve been an avid runner, adventure racer and triathlete forever. So long, in fact, that my career revolves around running (and cycling, and triathlon and the outdoors). I’ve done multi-day adventure races and Ironman triathlons, so distances don’t scare me — but finding the time and motivation for training is a constant challenge.

Continue reading “The Runner Diaries — Gordon Wright”

The Best Moments Of 2016

As I mentioned in my last post, 2016 was a rough year for me, for many reasons. Closing out the year on crutches (I have a stress fracture in my right foot) didn’t exactly help matters, but I am trying to be optimistic about the year ahead.

Despite my melancholy opener, there are a few things I accomplished this year that I don’t totally hate…

So here they are: Continue reading “The Best Moments Of 2016”

Shoes & Brews: A Not-So-Great Attempt at Their 800-Meter Road Challenge

Back in July of 2014, I was working as an editor for a startup called Blood, Sweat and Cheers — a daily email newsletter focusing on fun, active and social things to do. It was my dream job out of college, and had it been profitable, would still be my dream job today. Our audience mainly consisted of the kind of people who wanted to be active, but wouldn’t deny themselves a beer after their workout (i.e., me), so when I heard about Shoes & Brews — a specialty running shoe store with a joint taproom-slash-brewery based in Longmont, Colorado — I was immediately excited and featured it in our newsletter the following week.

Since I’m a digital hoarder (and every other kind of hoarder), I still have the email.

It began: Continue reading “Shoes & Brews: A Not-So-Great Attempt at Their 800-Meter Road Challenge”